Shop/ Pickles & Podi/ Moringa Powder / Munagaku Podi
Moringa Powder / Munagaku Podi
Pickles & Podi

Moringa Powder / Munagaku Podi

100g or 200g
Available Now

Andhra-style moringa powder made with roasted munagaku leaves, dals, chillies, garlic, and spices. Nutty, earthy, and a wholesome option with hot rice, ghee, idli, and dosa.

PodiAvailable NowSpice: MediumMoringa PowderAndhra StyleLeaf PowderWholesomeHealthy choiceMedium spiceEarthyHot rice ghee
100g $7.99
200g $14.99
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OriginSpice Powder
Local name100g or 200g
SeasonAvailable Now
TasteSpice: Medium
Best forHot rice with ghee - idli - dosa - upma - curd rice - health-conscious meals
IngredientsMoringa leaves / munagaku, chana dal, red chillies, garlic optional, cumin, salt
Shelf lifeBest taste: 30-45 days. Refrigerate after opening, use a clean dry spoon, keep airtight, and follow the package Best Before date as final.
StorageRefrigerate after opening. Use a clean, dry spoon, keep the container tightly closed, and consume within 30-45 days for best taste. Follow the package Best Before date and storage instructions as final.
ShippingShipping eligible
Best BeforeIngredients, spice level, oil coverage, and shelf life may vary by supplier batch. Contact us before ordering if you have allergies or ingredient concerns.