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Karivepaku Podi / Curry Leaf Powder
Pickles & Podi

Karivepaku Podi / Curry Leaf Powder

100g or 200g
Available Now

Aromatic curry leaf podi with traditional South Indian spices. Mix with hot rice and ghee or enjoy with idli, dosa, and upma.

PodiAvailable NowSpice: MediumSpice PowderCurry LeafGood Shelf LifeCurry leafAromaticMedium spiceHealthy choiceEarthyHot rice gheeIdli
100g $7.49
200g $13.99
OriginSpice Powder
Local name100g or 200g
SeasonAvailable Now
TasteSpice: Medium
Best forHot rice with ghee - idli - dosa - upma - curd rice
IngredientsCurry leaves, red chillies, chana dal, cumin, garlic optional, tamarind optional, salt
Shelf lifeBest taste: 30-45 days. Refrigerate after opening, use a clean dry spoon, keep airtight, and follow the package Best Before date as final.
StorageRefrigerate after opening. Use a clean, dry spoon, keep the container tightly closed, and consume within 30-45 days for best taste. Follow the package Best Before date and storage instructions as final.
ShippingShipping eligible
Best BeforeIngredients, spice level, oil coverage, and shelf life may vary by supplier batch. Contact us before ordering if you have allergies or ingredient concerns.